Kick off the 2019 winter truffle season with an overload of truffled cheesy luxe.
Just 10 minutes from Ballarat, join local truffle growers as they hunt for the Black Périgord Truffle. Then, they will elevate the humble cheese toastie beyond recognition with the finest Victorian truffle. A selection of 3 truffled cheese toasties will test your tastebuds, paired with a glass of wine from local wine makers Mitchell Harris at the Black Cat Farm Gate Cafe. Morning & afternoon sessions so you don’t miss out!
Local Producers showcased:
Basilio Sourdough, Mitchell Harris wines, Black Cat Truffles
Time: 10am and 2pm (2 sessions)
Tickets: $75 + BF